Christmas Menu WHANGA: Ciabatta (V+)

Christmas Menu WHANGA: Ciabatta (V+)

$7.50
$7.50
Sold Out

To be delivered to Whangamata & Whiritoa townships ONLY on CHRISTMAS EVE afternoon (Dec 24).

Our super fluffy sourdough ciabatta is fermented overnight for maximum flavour.

It’s soft, light and open, with a sturdy crust and they are the perfect accompaniment for a platter or the Christmas spread.

They are just as good reheated in the oven to warm and crunchy on day 2 & 3, so will be wonderful eaten on boxing day with salted butter and Christmas ham. 

Price is per individual Ciabatta.

VEGAN (V+)

Contains: gluten

 

Please note that products are made in an environment that handles all allergens.

Customer Reviews

Based on 1 review
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Lyn Miller-Hanton

This is the best Ciabatta Bread. We never managed to eat it all straight away, so we made it into Garlic Bread a few days later. Simply delicious and highly recommended!!

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
L
Lyn Miller-Hanton

This is the best Ciabatta Bread. We never managed to eat it all straight away, so we made it into Garlic Bread a few days later. Simply delicious and highly recommended!!